Vol 49 No 3 (2018)

THE ISSUE OF INCOME DIVERSIFICATION AMONG RURAL FARMING HOUSEHOLDS: EMPIRICAL EVIDENCE FROM KWARA STATE, NIGERIA

Adeniyi Felix Akinrinde, Kemi Funmilayo Omotesho, Israel Ogulande

231-238

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TOMATO MARKET INTEGRATION: A CASE STUDY OF THE DURBAN AND JOHANNESBURG FRESH PRODUCE MARKETS IN SOUTH AFRICA

Lloyd Baiyegunhi, Stanley Sharaunga, Sphelele Dlangisa, Nonkhululeko Ndaba

239-249

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HUMAN CAPITAL AND INCOME DIVERSIFICATION AMONG CROP FARMERS IN RURAL OYO STATE, NIGERIA

Adebola Saidat Daud, Taiwo Awoyemi, Abeeb Babatunde Omotoso, Abiodun Olusola Omotayo

251-260

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NUMBER AND STRUCTURE OF FARMS IN POLISH AGRICULTURE AND IN SELECTED EU MEMBER STATES BETWEEN 2005 AND 2013

Wojciech Jóźwiak, Zofia Mirkowska, Wojciech Ziętara

261-272

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POLAND’S PATH TOWARDS SUSTAINABLE PORK PRODUCTION CHAIN

Magdalena Kozera-Kowalska

273-278

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PROFITABILITY OF AGRICULTURAL COOPERATIVES. SELECTED METHODICAL ASPECTS OF MEASUREMENT AND ANALYSIS

Małgorzata Matyja

279-286

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IMPACT OF CHANGES IN AGRICULTURAL COMMODITY PRICES ON CHANGES IN RETAIL PRICES OF AGRI-FOOD PRODUCTS IN POLAND IN 2007–2016

Mateusz Mierzejewski

287-297

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DO SOCIO-ECONOMIC CHARACTERISTICS OF RURAL BACKYARD FARMERS’ HOUSEHOLDS DRIVE INCOME GENERATION FROM BACKYARD FARMING? EVIDENCE FROM NORTH WEST PROVINCE, SOUTH AFRICA

Neo Mokone, Michael Antwi, Clarietta Chagwiza

299-307

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CREATING AND ALLOCATING THE SUPPLY OF AGRI-FOOD PRODUCTS IN EUROPEAN UNION COUNTRIES

Aldona Mrówczyńska-Kamińska, Agnieszka Baer-Nawrocka

309-320

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ECONOMIC CONDITIONS AFFECTING FRUIT CONSUMPTION IN POLAND: EVIDENCE FROM A COUNTRY WITH TWO ECONOMIC SYSTEMS IN 1965–2014

Dawid Olewnicki, Marzena Iwańska, Zbigniew Laudański

321-331

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SMALL RUMINANTS AS A SOURCE OF FINANCIAL SECURITY AMONG WOMEN IN RURAL SOUTHWEST NIGERIA

Isaac Busayo Oluwatayo, Titilayo Busayo Oluwatayo

333-341

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ASSESSMENT OF LOGISTICS SUSTAINABILITY IN FAMILY FARMS BASED ON THE LSR CONCEPT

Karol Wajszczuk

343-348

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Vol 49 No 3 (2018):

Articles