Vol 71 No 1 (2024)

MARKETING ANALYSIS OF FRESH TOMATOES IN ABEOKUTA NORTH LOCAL GOVERNMENT AREA OF OGUN STATE, NIGERIA

Mobolaji Adeboun Osunmakinde, Ezekiel Olaoluwa Akerele, Rafiu Adeniyi Mufutau, Victoria Omolara Odunsi

5–12

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SAFEGUARDING SUSTAINABILITY: EXPLORING SAFETY PRACTICE ADHERENCE AMONG URBAN VEGETABLE FARMERS IN GHANA

Amos Mensah, Faizal Adams, Fred Nimoh, Foster Frimpong, Edward Ebo Onumah, Nartey Bernice Nartekie

13-34

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COST EFFICIENCY OF CATFISH (CLARIAS GARIEPINUS) PRODUCTION UNDER VARIOUS SYSTEMS IN DELTA STATE, NIGERIA

Osagie Stephen IMADE, Emmanuel Egbodo Boheje ODUM

35–43

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IMPROVING PUBLIC EXTENSION PRACTITIONERS’ TECHNICAL FARM MANAGEMENT KNOWLEDGE AND SERVICE DELIVERY: EVIDENCE FROM SMALL-HOLDER FARMERS IN THULAMELA MUNICIPALITY OF SOUTH AFRICA

David Blay Afful, Joyce Funzani Mudzanani

45–54

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CIRCULAR ECONOMY FOR SUSTAINABLE DEVELOPMENT: A FOOD SYSTEM PERSPECTIVE

Cihan Çalıkoğlu, Arkadiusz Sadowski

55–70

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ASSESSMENT OF THE ADOPTION AND DETERMINANTS OF FOOD GARDEN INITIATIVE BY PERI-URBAN DWELLERS IN RAY NKONYENI MUNICIPALITY, SOUTH AFRICA

Simiso Lembete, Adelaide Owusu Agyepong, Tulisiwe Pilisiwe Mbombo-Dweba

71–80

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ASSESSMENT OF NGOKETUNJIA RICE VALUE CHAIN ACTORS’ PERFORMANCE IN CAMEROON

Gaston Gwemelang Ngochembo, Roland Azibo Balgah, Fru Mathias Fonteh

81–92

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DIGITILIZATION IN AGRICULTURAL COOPERATIVES: A PERSPECTIVE FROM MEMBERS IN RICE VALUE CHAIN OF ANAMBRA STATE, NIGERIA

Chijioke Uchechukwu Uneze, Hikarofem Ise Egor, Njideka Justina Otaokpukpu

93–101

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DETERMINANTS OF MARKET CHOICE AMONG AGRICULTURAL COOPERATIVES IN SOUTH AFRICA

Collin Yobe, Stuart Ferrer, Maxwell Mudhara

103–123

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REFLECTIVE SKETCHES: THE BIODYNAMIC IMPULSE (DR RUDOLF STEINER) IN CENTRAL EUROPE

Paweł Bietkowski, Stanisław Grześ

125–134

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Vol 71 No 1 (2024):

Articles