Agata Muzsik-Kazimierska, PhD
agata.muzsik@up.poznan.plPhone +48 61 846 61 79
EDUCATION
2014–2020 Ph.D. studies, Poznan University of Life Sciences
2014 M.Sc. in dietetics, Poznan University of Life Sciences
Thesis title: Asessment of the effect rye bread with tomato pomace on metabolism of rats.
2006 M.Sc. in Adam Mickiewicz University, Poznań
Thesis title: Internet as a source of nutritional knowledge for adolescents aged 12-16 years.
2008–2010 B.Sc. in dietetics, Poznan University of Life Sciences
Thesis title: Proteins of animal origin as potential allergens.
RESEARCH SUMMARY
Past research: functional food in regulation of metabolic health: using bread enriched with vegetable-processing waste products.
Current research interests: metabolic syndrome, dietary interventions, fatty acid metabolism and one-carbon metabolism inpostmenopausal women