PhD, Full Professor, Head of Team
Room: 239
Phone: +48 61 8487337
E-mail: zbigniew.krejpcio@up.poznan.pl
Consultations: Tuesday, 12:00-13.00
Education
2011 professor
2003 Habilitation in agricultural sciences, August Cieszkowski Agricultural University in Poznan (Poznań University of Life Sciences)
1994 Ph.D. in agricultural sciences, food technology and nutrition, Agricultural University in Poznan (Poznań University of Life Sciences)
1985 M.Sc. in chemistry, Poznan University of Technology
Research interests
- Natural and synthetic substances with antidiabetic properties
- Minerals in food and nutrition, nutritional status
- Bioaccessibility of minerals from foods and diets
- Interactions of heavy metals with food components
Selected publications
- Jakub Michał Kurek, Joanna Zielińska-Wasielica, Katarzyna Kowalska, Zbigniew Krejpcio, Anna Olejnik: Modulating effects of steviol and steviol glycosides on adipogenesis, lipogenesis, glucose uptake and insulin resistance in 3T3-L1 adipocyte model. Journal of Functional Foods 2022, 94 105141. https://doi.org/10.1016/j.jff.2022.105141
- Jakub Michał Kurek , Ewelina Król, Halina Staniek and Zbigniew Krejpcio: Steviol Glycoside, L-Arginine, and Chromium(III) Supplementation Attenuates Abnormalities in Glucose Metabolism in Streptozotocin-Induced Mildly Diabetic Rats Fed a High-Fat Diet. Pharmaceuticals 2022, 15, 1200. https://doi.org/10.3390/ph15101200
- Jakub Michał Kurek, Ewelina Król and Zbigniew Krejpcio. Steviol glycosides supplementation affects lipid metabolism in high-fat fed stz-induced diabetic rats. Nutrients 2021, 13, 112. https://doi.org/10.3390/nu13010112
- Król E, Krejpcio Z, Iwanik K.: Supplementary chromium(III) propionate complex does not protect against insulin resistance in high-fat-fed rats. Biological Trace Element Research, 2014, 157(2):147-55. doi: 10.1007/s12011-013-9877-3.
- Reguła J., Krejpcio Z., Staniek H.: Iron bioavailability from cereal products enriched with Pleurotus ostreatus mushrooms in rats with induced anaemia. Annal. Agri. Environ. Med. 2016, 23: 310-314.
- Salvador A.C., Król , Lemos V.C., Santos A.S.O., Bento F.P.M.S., Costa C.P., Almeida A., Szczepankiewicz D., Kulczyński B., Krejpcio Z., Silvestre A.J.D., Sílvia M. Rocha S.M.: Effect of elderberry (Sambucus Nigra L.) extract supplementation in STZ-induced diabetic rats fed with a high-fat diet. International Journal of Molecular Sciences. 2017, 18, 13; doi:10.3390/ijms18010013.