Vol 29 No 3 (2013)

Production Potential and Agricultural Effectiveness in European Union Countries

Agnieszka Baer-Nawrocka, Natalia Markiewicz

5-16

PDF (Język Polski)

Change of Vegetables Production in Poland between 1997-2012

Barbara Ciesielska, Julian Wawrzyniak

17-27

PDF (Język Polski)

Preferences and Buying Behaviour of Students on the Beer Market

Karolina Jąder

29-39

PDF (Język Polski)

Agricultural Insurance and Changes in Common Agricultural Policy

Cezary Klimkowski

41-49

PDF (Język Polski)

Carbon Footprint in Sustainable Food Chain and its Importance for Food Consumer

Piotr Konieczny, Ewelina Mroczek, Magda Kucharska

51-64

PDF (Język Polski)

The Activity of Poznań County Farmers in the Field of Agricultural Construction after the Accession to the European Union

Izabela Lipińska, Marian Lipiński

65-73

PDF

Structure and Dynamics of Agricultural Direct Payments in Districts of the Wielkopolska Region. Reasons for Differences

Piotr Łykowski, Anna Matuszczak

75-84

PDF (Język Polski)

The Workforce and its Productivity in the Food Economy of the Eu Countries

Aldona Mrówczyńska-Kamińska

85-100

PDF

Subsidies of Agri-Environmental Programs Versus Economical Results in Organic Farm in Poland

Teresa Nowogródzka, Stanisław Szarek, Marian Podstawka

101-110

PDF (Język Polski)

Feed Industrial Market in the Years 2005-2011 Źródło

Arkadiusz Piwowar

111-119

PDF (Język Polski)

Selected Functioning Problems of Fruit Producers' Groups From the Region of Rawa and Grójec

Wioleta Sobczak, Liliana Jabłońska, Anita Dziedzic

121-131

PDF (Język Polski)

The Significance of the Authorities' Activity for the Absorption of the Eu Funds and its Influence on a Local Development. The Example of the Szamocin Commune

Aldona Standar, Joanna Śledzińska, Milena Zagrodnik

133-147

PDF

Research on the Economic and Organisational Structure of Farms in the Podkarpacie Region

Piotr Stanek, Waldemar Teter, Witold Chabuz

149-159

PDF (Język Polski)

Importance of Capital Intensity in Horticulture

Olga Stefko, Barbara Ciesielska

161-168

PDF

Factors Conditioning the Development of Safe Food Production in Poland

Olga Stefko, Izabela Lipińska, Dorota Piasecka-Kwiatkowska

169-178

PDF

The Principles of the Organization and Operation of Social Cooperatives for Rural Development in the Light of the Legal Regulations in Poland

Aneta Suchoń

179-192

PDF

Directions of Development of Small and Medium Enterprises in Poland

Joanna Szwacka-Mokrzycka

193-204

PDF

The Role of a Quality Management System for a Competitive Advantage of Enterprises

Joanna Szwacka-Mokrzycka, Adam Miara

205-217

PDF

Vol 29 No 3 (2013):

Articles

Production Potential and Agricultural Effectiveness in European Union Countries

Change of Vegetables Production in Poland between 1997-2012

Preferences and Buying Behaviour of Students on the Beer Market

Agricultural Insurance and Changes in Common Agricultural Policy

Carbon Footprint in Sustainable Food Chain and its Importance for Food Consumer

The Activity of Poznań County Farmers in the Field of Agricultural Construction after the Accession to the European Union

Structure and Dynamics of Agricultural Direct Payments in Districts of the Wielkopolska Region. Reasons for Differences

The Workforce and its Productivity in the Food Economy of the Eu Countries

Subsidies of Agri-Environmental Programs Versus Economical Results in Organic Farm in Poland

Feed Industrial Market in the Years 2005-2011 Źródło

Selected Functioning Problems of Fruit Producers' Groups From the Region of Rawa and Grójec

The Significance of the Authorities' Activity for the Absorption of the Eu Funds and its Influence on a Local Development. The Example of the Szamocin Commune

Research on the Economic and Organisational Structure of Farms in the Podkarpacie Region

Importance of Capital Intensity in Horticulture

Factors Conditioning the Development of Safe Food Production in Poland

The Principles of the Organization and Operation of Social Cooperatives for Rural Development in the Light of the Legal Regulations in Poland

Directions of Development of Small and Medium Enterprises in Poland

The Role of a Quality Management System for a Competitive Advantage of Enterprises

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