THE ROLE OF WOMEN EMPOWERMENT IN AGRICULTURE ON HOUSEHOLD FARM COMMERCIALIZATION OF MAIZE, POTATOES AND BEANS IN NORTHERN PROVINCE OF RWANDA


Abstract

In Sub-Saharan Africa, agricultural commercialization is a major factor in household food diversification and household income. To move to agricultural transformation, Rwanda has focused on shifting from subsistence-based farming to market-oriented agriculture. Various studies have been conducted on agricultural commercialization, however, women’s role in the commercialization of agriculture has received little attention and none of the studies have associated it with women’s empowerment in agriculture. In Rwanda, women are principal players in agriculture and food security, therefore, it is important to understand the influence of their empowerment in agriculture on its commercialization. To investigate the relationship between women’s empowerment in agriculture and agricultural commercialization, the Women’s Empowerment in Agriculture Index (WEAI) was used to measure women’s empowerment in agriculture. A sample size of 252 households from Musanze and Burera districts in the Northern Province of Rwanda was used. It was obtained using the multistage and random sampling techniques. To analyze data, a fractional regression model was used. The results revealed that farm commercialization in Rwanda was positively and significantly influenced by WEAI score, farm size and the prices of maize, potatoes and beans. On the other hand, the index has a negative relationship with access to extension services. It is recommended that the government should strengthen policies of empowering women in agriculture.

Keywords

maize; beans; potatoes; fractional regression model; household commercialization index; women’s empowerment in agriculture index

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Published : 2021-04-02


Uwineza, O., Lagat, J., & Berem, R. (2021). THE ROLE OF WOMEN EMPOWERMENT IN AGRICULTURE ON HOUSEHOLD FARM COMMERCIALIZATION OF MAIZE, POTATOES AND BEANS IN NORTHERN PROVINCE OF RWANDA. Journal of Agribusiness and Rural Development, 59(1), 117-125. https://doi.org/10.17306/J.JARD.2021.01405

Olive Uwineza  ollivianha@gmail.com
Egerton University Kenya  Rwanda
Job Lagat 
Department of Agricultural Economics and Agribusiness Management, Faculty of Agriculture, Egerton University, Njoro, Kenya  Kenya
Risper M Berem 
Department of Economics , Faculty of arts and Social Sciences, Egerton University, Njoro, Kenya  Kenya


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